That is awesome.
Movin The Chains BBQ Team
Thanks. I am still getting used to her but won my first 1st in ribs on my last (and second) comp.
That is a sweet pit. I've always liked the looks of that one, and I bet it cooks as good as it looks.
That's really nice!! I'd love to post mine, but have yet to figure that part out. I see the add attachment, but can't get past that. Oh well, I'll figure it out eventually.
Snoring Hog's BBQ
Yoder Competition YS640
Yoder Competition YS1500
Yoder Competition Frontiersman
XL Big Green Egg, Back Woods Smoker & a small herd of "Dead" smokers in the smoker cemetery.
You will find that this forum allows you to upload your pictures directly. You do not have to post them somewhere else, and then post a link to them here. We wanted to make it a simple process to share your pictures and experiences with other members of the Yoder family.
thats incredibly nice man!!!
here's the Durango 24 I got in July...
~20" Yoder "Swiss Army Knife" Stick Burner~
- Joined: May 10th, 2014, 12:33 pm
- Posts: 576
- Location: Sitting Near a Yoder Smoker, Smelling Sweet Blue
Out West wrote:I'll go first.
That's a beautiful pit. Cooked a few comps on it myself... In fact, it's behind me in my avatar (that was at BBQ for the Troops at Ft. Riley in November 2013).
Founding Member of the Que Tang Clan
Yoder Smokers Kingman Comp Cart (Silver)
YS640 (Orange Cart) and YS640 (Silver Cart)
Movin The Chains BBQ Team
- Joined: May 10th, 2014, 12:33 pm
- Posts: 576
- Location: Sitting Near a Yoder Smoker, Smelling Sweet Blue
outstanding gear so far one and all!!!
this may well be the classiest "show your grill" thread
of all time,,, anywhere...
YODER!!!
~20" Yoder "Swiss Army Knife" Stick Burner~
Bigdogphin wrote:Here is mine... I am having lots of fun with it
Nice! I have been considering trying a pellet cooker...I mean, just for research purposes of course. If...no, when I get my next pit I might try your combo plan there.
THUMPERRRR wrote:thats incredibly nice man!!!
here's the Durango 24 I got in July...
Nice! What type of temperature differential do you see in the upright compared to the horizontal chamber?
Out West wrote:Nice! What type of temperature differential do you see in the upright compared to the horizontal chamber?
not positive but right offhand I'd say around 70- 80 degrees.
next cook I will make a point to jot down exact temps using my Maverick,
then we'll both know...
~20" Yoder "Swiss Army Knife" Stick Burner~
Bigdogphin - That is a nice looking custom. I had the opportunity to look at it up close when it was out at Sam's. Congratulations on your rig and recent successes.
Here is my Durango 24. Trailer set up still in progress.
TcircleT wrote:Bigdogphin - That is a nice looking custom. I had the opportunity to look at it up close when it was out at Sam's. Congratulations on your rig and recent successes.
Here is my Durango 24. Trailer set up still in progress.
ahhhhhhhhh,,,
finally
another Durango 24 owner!!!
lookin good!!!
~20" Yoder "Swiss Army Knife" Stick Burner~
THUMPERRRR wrote:
ahhhhhhhhh,,,
finally
another Durango 24 owner!!!
lookin good!!!
Thanks brother. Its good to know there are more 24s out there.
This is what I'm cooking with.
- Attachments
-
- 1510618_677052788982910_647192533_n.jpg (11.91 KiB) Viewed 60314 times
nice outfit Happy...
enjoy!!!
~20" Yoder "Swiss Army Knife" Stick Burner~
Wow, I suddenly feel very inadequate as a mere 640 owner after seeing all these rigs! I'm going to have to save pennies and get a big custom rig soon to hang w/ you fellas! (I'll still put my ribs, butts and briskets up against anyone's, though) 
Congrats to all the owners of these beautiful grills/smokers.
- Disclaimer :
- The views and comments entered in these forums are personal and are not necessarily those of the management of this board.
