6 posts
• Page 1 of 1
April 1st, 2015, 2:04 am
#1
After watching an episode of DDD, I was inspired to try this rapid rib cooking technique. It turned out so good and was so easy I can now sale my Durango.
First I rubbed the ribs and cryovac sealed them. I didn't have access to a vacuum tumbler, but I figured this was close enough. Let them marinate in the fridge until I was ready to cook.
Got the large pot of water up to a boil and added rub and copious amounts of beer for additional flavor. Well, I think some of the beer made it into the boil...
Dropped the ribs in for a quick 30 minute cook.
Pulled the ribs out, dried them off and sauced them. I didn't fire up the smoker for this cook, so I didn't see the need to set up a grill like in the show. So I put them in the microwave for a few minutes to set the sauce.
Served with some steak fries I cooked in the freezer, and some more beer.
Thanks for looking and enjoy your day.
Durango 24
April 1st, 2015, 8:47 am
#2
blasphemy... 
~All that is gold does not glitter ~ Not all those that wander are lost~
~20" Yoder "Swiss Army Knife" Stick Burner~
~20" Yoder "Swiss Army Knife" Stick Burner~
April 1st, 2015, 12:19 pm
#3
* Durnago *
- Joined: May 10th, 2014, 12:33 pm
- Posts: 576
- Location: Sitting Near a Yoder Smoker, Smelling Sweet Blue
April 1st, 2015, 10:52 pm
#4
April 2nd, 2015, 6:39 pm
#5
I put my ribs on top of my HEMI and drive around for a few hours.
Yoder Loaded Wichita, pile of wood, matches.
April 3rd, 2015, 12:02 pm
#6
Paulthewall wrote:I put my ribs on top of my HEMI and drive around for a few hours.
Ah, a little Horsepower BBQ. Food to go-fast.
Durango 24
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